Dock Kitchen
The Dock Kitchen - Book a Table

Cookbook club returns on Wednesday 1st March with chef, food-writer and author Gill Meller joining Stevie at The Dock.


Gill has been part of the team at The River Cottage for over ten years and will be cooking recipes from his new book - Gather for guests.


Wednesday 1st March from 6:30pm


Tickets are £40pp 




To share:

Potato cake with gutweed

Goats’ cheese with rhubarb & lovage

Smoked oysters with beetroot, horseradish, crème fraîche & dill


Bacon with cuttlefish, lemon, tomato & bay


Slow roast mutton shoulder with garden herbs


Cobnut, prune & chocolate tart 


New Mezze Mondays - weekly from 7pm.


Every Monday we'll be serving plates stacked high with cold & hot mezze - ideal for sharing across the table - alongside breads from our own tandoor and a glass of wine / Agua Fresca.


£25 per person


sample menu:



Hummus | Winter tabbouleh | Olives | Marinated feta



Roast cauliflower | Slow cooked cima di rapa | Aubergine imam bayildi | Falafel



Book online or contact us on 

020 8962 1610

Photo by Peer Lindgreen


Find out about Dock Kitchen

Photo by Peer Lindgreen

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