Dock Kitchen

On the last Tuesday of every month we put together a different fixed menu for the whole table to share based around a place, a book, an idea or whatever grabs our fancy.


Always seasonal and always exciting in the spirit of the pop up restaurants Stevie used to run, cooking thematic dinners in different locations around London.

We really love Lebanese food; it features across many of our menus - including at Mezze Mondays - and we're set to go all-out for our next regional dinner on Tuesday 28th March.   


Lamb kibbeh

Halloumi, pear, butter leaves & walnut

Spinach & cheese fatayar


Lentil & cumin soup


Grilled lamb, zataar quail & makanek 


Aubergine fatteh


potato, fennel & lemon salad + grilled peppers + pickles


Pears poached in arak

Pistachio and rose water ice cream



We'll start the evening from 7pm with reservations available until 9:45pm.  


PRICE: £35 per person
TIME: 7pm onwards
The Dock Kitchen - Book a Table
If the date you want is unavailable please call the restaurant on 020 8962 1610